Saturday, January 14, 2012

One Hullarious party benefiting the Chattanooga Area Food Bank!

View all the pictures from last year’s event on Facebook.

HullaBowloo is the signature fundraising event for the Chattanooga Area Food Bank, and a major part of our fundraising efforts.

HullaBowloo will be a night for BOWLicious food, enjoyaBOWL music, applaudaBOWL performances and a chance to be a part of the most admiraBOWL cause, filling the bowls of Chattanooga’s hungry.

Saturday, Janaury 14, the Chattanooga Area Food Bank will be transformed into a festive, urban scene, alive with street dancers, an outdoor cafe, roving muscians, a local “watering hole”, a park and even a community garden.  As you roam through the streets of the city, learn more about the many programs supported by the Chattanooga Area Food Bank while being “BOWLED” over by all the wonderful food and entertainment offered at every turn.  The evening will come to an end with dancing to the “ BOWLdacious” music of “Rubik’s Groove”.  So how do you “HullaBowloo”?

Check out what’s available during the Live Auction, hosted by Alison Lebovitz.

For more information on a most memoraBOWL evening and to purchase your reservation,

visit http://www.hullabowloo.com or contact Jen Ferking at (423) 622-1800 or jferking@chattfoodbank.org.

2012 HullaBowloo Sponsors

unbelievaBOWL Sponsors
Chattem
Publix Super Markets Charities, Inc.

applaudaBOWL Sponsors
National Print Group
Artistic Color Graphics

admiraBOWL Sponsors
SoundForce
Southern Champion Tray

enjoyaBOWL Sponsors
Astec, Inc.
Baylor School
Girls Preparatory School
Jann & Gregg Sullivan
Joseph Decosimo and Company, PLLC
Shaw Industries Group, Inc.
ST Productions
Sue & Herb Cohn
The UPS Store
Trust Federal Credit Union
WRCB TV

Participating Restaurants  Check out the menu
Baylor School, Chef Gary Klein
Big River Grille & Brewing Works
Chattanooga Cupcakes
Covenant College, Chef Cameron Mitchell
Greenlife Grocery, Chef Charlie Loomis
Legends of the Game Cookie Company
Link 41 Sausages
St. John’s Restaurant
Stone Cup Roasting Company
Taziki’s Mediterranean Cafe
University of the South, Chef Rick Wright

Participating Musicians
Rubik’s Groove – Headliner
Matt Downer
Mountain Cove Bluegrass Band